Elisa Escorihuela specializes in Human Nutrition and Dietetics from the University of Valencia San Pablo Ceu. He is currently Head of the Department of Clinical Nutrition Millet. In turn, he is a founding partner and CEO of Nutt, where he is responsible for providing nutrition education to schools and businesses design and suitable for certain diseases specific to women diets. It is also responsible for the Research and Diagnostic Hospital Sumilab.
*Translated with Google translator. We apologize for any imperfection