Publicaciones y conferencias
• Más de 50 artículos en revistas científicas.• Más de 150 comunicaciones en congresos tanto nacionales como internacionales.
• Ponente en cursos de Doctorado en la Universidad de Alicante.• A Ferrer, F Vargas, V Bosch. Perímetro craneal y macrocefalias en el primer año de vida. Acta Pediátrica Española 1989; 47: 169-73.• Crespo JF, Pascual C, Ferrer A, Burks AW, Dias-Pena JM, Martín Esteban M. Egg white specicific IgE level as a tolerance marker in the follow up of egg allergy. Allergy Proceedings 1994; 15: 73-6.• T Caballero, Angel Ferrer, JMDiaz-Pena, Carmen García-Ara, Crisitina Pascual, Manuel Martín-Esteban. Childhood allergic bronchopulmonary aspergillosis. J Allergy Clin Imnunol 1995; 95: 1044-7.• Alvaro Moreno, Jose-María Díaz-Pena, Angel Ferrer, Flora Martínez Muñoz, Juan-Antonio Martín-Barroso, Manuel Martín-Esteban, Juan-Antonio Ojeda. Allergic bronchopulmonary cladosporiosis in a child. J Allergy Clin Immunol 1996; 97: 714-5.• J Carnés, E Fernández-Caldas, MT Gallego, A Ferrer, J Cuesta-Herranz. Pru p 3 (LTP) content in peach extracts. Allergy 2002; 11: 1071-5• Ferrer A, Carnes J, Gallego MT, Andreu C, Fernandez-Caldas E. Characterization and improvement of apple extracts for the diagnosis of apple IgE-mediated allergy. Ann Allergy Asthma Immunol. 2005;95:462-7• Carnes J, Ferrer A, Fernandez-Caldas E. Allergenicity of 10 different apple varieties. Ann Allergy Asthma Immunol. 2006;96:564-70• J Carnés, A. Ferrer, A. J. Huertas, C Andreu, C. H. Larramendi, E. Fernández-Caldas. The use of raw or boiled crustacean extracts for the diagnosis of seafood allergic individuals. Ann Allergy Asthma Immunol. 2007;98:349-54.• Larramendi CH, Ferrer A, Huertas AJ, García-Abujeta JL, Andreu C, Tella R, Cerdà MT, Bartra J, Lavín JR, Pagán JA, López-Matas MA, Fernández-Caldas E, Carnés J. Sensitization to tomato peel and pulp extracts in the Mediterranean Coast of Spain: prevalence and co-sensitization with aeroallergens. Clin Exp Allergy. 2008;38:169-77• Ferrer A, Huertas AJ, Larramendi CH, Garcia-Abujeta JL, Bartra J, Lavin JR, Andreu C, Pagan JA, Lopez-Matas MA, Fernandez-Caldas E, Carnes J.Usefulness of manufactured tomato extracts in the diagnosis of tomato sensitization: comparison with the prick-prick method.Clin Mol Allergy. 2008 Jan 9;6:1-21• Ferrer A, Huertas AJ, Larramendi CH, Pagan JA, Bartra J, Garcia-Abujeta JL, Andreu C, Lavin JR, Lopez-Matas MA, Fernandez-Caldas E, Carnes J. Antigenic and allergenic differences between green and mature tomatoes. J Investig Allergol Clin Immunol. 2008 18: 411-2• López-Matas MA, Ferrer A, Larramendi CH, Huertas AJ, Pagán JA, García-Abujeta JL, Bartra J, Lavín JR, Andreu C, Carnés J. In vitro cross-reactivity between tomato and other plant allergens. Ann Allergy Asthma Immunol. 2009;103:425-31.• Lopez-Matas MA, Larramendi CH, Ferrer A, Huertas AJ, Pagan JA, Garcia-Abujeta JL, Bartra J, Andreu C, Lavin JR, Carnes J. Identification and quantification of tomato allergens: In vitro characterization of six different varieties. Ann Allergy Asthma Immunol 2011;106:230-8.• López-Matas MA, Ferrer A , Larramendi CH, Huertas AJ, Pagán JA, García-Abujeta JL, Bartra J, Andreu C, Lavín JR, Carnés J. Acidic ribosomal protein 60S. A new tomato allergen. Food Chem 2011;127:638-40.• Jerónimo Carnés, Carlos H. de Larramendi, Angel Ferrer, Angel Julio Huertas, María Angeles López-Matas, Juan Antonio Pagán, Luis Angel Navarro, José Luis García-Abujeta, Sandra Vicario, Maribel Peña. Recently introduced foods as new allergenic sources: Sensitisation to Goji berries (Lycium barbarum) Food Chemistry 2013, 137:130–135• Carnes J, Larramendi, Lopez-Matas MA, Ferrer A, Huertas AJ. Allergenic sensitisation mediated by wolfberry. In: Raymond ChuenChung Chang and Kwok Fai So, editors. Lycium Barbarum and human health. Dordrecht: Springer Science-Business Media; 2015, p. 179-98• López-Matas MA, Larramendi CH, Huertas AH, Ferrer A, Moya R, Pagán JA, Navarro LA, Garcia-Abujeta JL, Carnés J. Tomato nsLTP as “in vivo“ diagnostic tool: sensitization in a Mediterranean population. J Investig Allergol Clin Immunol 2015; 25: 196-204.• Lopez-Matas, MA, de Larramendi, CH, Moya, R, Sanchez-Guerrero, I, Ferrer, A, Huertas, AJ, Flores, I, Navarro, LA, Garcia-Abujeta, JL, Vicario, S, Andreu, C, Pena, M, Carnes, J. In vivo diagnosis with purified tropomyosin in mite and shellfish allergic patients. Ann Allergy Asthma Immunol 2016; 116:538-43.• Mateo-Borrega MB, Garcia B, Hernando Larramendi C, Azofra J, González-Mancebo E, Alvarado MI, Alonso Díaz de Durana MD, Núñez-Orjales R, Diéguez MC, Guilarte M, Soriano-Galarraga AM, Sosa G, Ferrer A, García-Moral A, Beristain AM, Bartra J. IgE-mediated sensitization to galactose-alpha-1,3-galactose (α-gal) in urticaria and anaphylaxis in Spain: geographical variations and risk factors. J Investig Allergol Clin Immunol. 2019 Jan 24:0. doi: 10.18176/jiaci.0373.
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